Traditional Japanese Deba knife

VETUS KNIVES
$143.17
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Details

  • Design Excellence: The knife is characterized by elegance, balance, and a razor-sharp edge.
  • Versatile Use: Suitable for chopping, slicing, dicing, and mincing various foods, including meat, vegetables, fruits, and bread.
  • High-Quality Material: Made with Vacuum Heat Treated 440C Stainless Steel, offering extraordinary performance and edge retention.
  • Durability: Maintains sharpness and functionality even during tough tasks, rated at 60 Rockwell hardness.
  • Cultural Inspiration: Reflects the beauty of Eastern chef's knives, emphasizing comfort and efficiency for everyday chefs.
  • Dimensions: Blade length is 21 cm, handle length is 15.5 cm, and overall length is 36.5 cm.
  • Comfortable Handle: Crafted from African Pudook Wood, enhancing beauty and stability for optimal blade manipulation.

Summary: This exceptional chef knife combines elegance, durability, and functionality, making it ideal for both home and professional chefs.